Salt-pickled napa cabbage (Hakusai no tsukemono) from Kinfolk Magazine, Volume 8 (Summer 2013): The Japan Issue by Nancy Singleton Hachisu

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  • EYB Comments

    Can substitute Napa cabbage for Chinese cabbage, arbol chilies for Japanese chiles, and Meyer lemons for yuzu. Advance time needed to pickle 1 to 4 weeks.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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  • Eat Your Books

    Can substitute Napa cabbage for Chinese cabbage, arbol chilies for Japanese chiles, and Meyer lemons for yuzu. Advance time needed to pickle 1 to 4 weeks.

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