Mozzarella, roasted capsicum and caper pizza from Bill's Italian Food (page 42) by Bill Granger

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • saarwouters on April 09, 2018

    This was the first pizza we tried on our new pizza stone and it was absolutely delicious! We did need double the amount of mozzarella to make 2 pizza's.

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