Herbed couscous salad with almonds and tomatoes from Delicious Magazine (Aus), November 2013 (page 114) by Katie Quinn Davies
- rocket
- coriander leaves
- couscous
- mint
- dill
- ground cinnamon
- parsley
- tarragon
- long green chillies
- flaked almonds
- nutmeg
- cherry tomatoes
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Roast chicken with lemon & herb butter; Marinated lamb cutlets with herb dipping sauce
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
