Seared and steamed chicken breasts from The Minimalist Cooks Dinner: More Than 100 Recipes for Fast Weeknight Meals and Casual Entertaining (page 116) by Mark Bittman

  • tomatoes
  • chicken breasts
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  • EYB Comments

    See recipe for variation. Can substitute chicken stock or water for dry white wine.

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Simple green salad; Easy rice; Mashed potatoes; Crisp potatoes; 60-minute bread

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    See recipe for variation. Can substitute chicken stock or water for dry white wine.

  • HarlanH on August 01, 2011

    Pastured chicken makes a BIG difference. Don't bother with Purdue. Very good with mushrooms, tomatoes, and capers.

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