Hot chilli oil (Ra-yu) from Asian After Work: Simple Food for Every Day by Adam Liaw
- peanut oil
- brown onions
- Korean chile powder
-
EYB Comments
Can substitute dried chilli flakes for Korean chilli powder.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Siu mai
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.