Chickpeas and salt cod (Ceci e baccalà) from Sauces & Shapes: Pasta the Italian Way by Oretta Zanini De Vita and Maureen B. Fant

  • parsley
  • orecchiette pasta
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  • EYB Comments

    Soak salt cod 48 hours, and dried chickpeas 24 hours. Can substitute fusilli pasta, cavatelli pasta, lagane pasta, or tubetti pasta for orecchiette pasta.

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  • Eat Your Books

    Soak salt cod 48 hours, and dried chickpeas 24 hours. Can substitute fusilli pasta, cavatelli pasta, lagane pasta, or tubetti pasta for orecchiette pasta.

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