Butter bean, cucumber & radish salad from BBC Good Food Magazine, May 2014 (page 115)

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Accompaniments: Antipasti platter with homemade flatbreads

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Agaillard on October 01, 2019

    This is nice and pleasant, the flavors combine well together, and is pretty healthy …. not extraordinary though, just a nice little healthy salad. Plus, it made use of a few things I needed to use up! I changed the proportions a little : a third of a cucumber, 5/6 radishes, half a can of butter beans, and replaced mint and parsley by coriander. One thing though, I think a two cloves of garlic for a tablespoon of olive oil is a bit two much garlic! Divided by half.

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