Busy cook's leek broth from The New Vegan Cookbook: Innovative Vegetarian Recipes Free of Dairy, Eggs, and Cholesterol by Lorna J. Sass and Jonelle Weaver
- bay leaves
- dried mushrooms
- black peppercorns
- leek greens
- parsley stems
-
EYB Comments
See recipe for cooking liquid suggestions, and other additions.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.