Thai steamed red snapper fillets with brown rice and Thai sauce from Wolfgang Puck Makes it Healthy: Light, Delicious Recipes and Easy Exercises for a Better Life by Wolfgang Puck

  • scallions
  • shallots
  • Show all ingredients...

  • EYB Comments

    Can substitute limes for kaffir lime leaves, and the book's "Brown sushi rice: for cooked brown rice. See recipe for variations.

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute limes for kaffir lime leaves, and the book's "Brown sushi rice: for cooked brown rice. See recipe for variations.

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