Macadamia nut "ricotta" from Nom Nom Paleo: Food for Humans: Over 100 Nomtastic Recipes! by Michelle Tam and Henry Fong

  • macadamia nuts

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • peaceoutdesign on December 26, 2020

    I really like this but am not sure of a use for it. The Devils on Horseback recipe that it is from is not a favorite.

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Reviews about this recipe

  • Serious Eats

    As promised, this "cheese" came together lickety-split with a surprisingly creamy texture. It doesn't taste like ricotta, but it definitely tastes good.

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