Malaysian-style prawn and egg laksa from Delicious: Love To Cook: 140 Simply Delicious Recipes to Share by Valli Little

  • eschalots
  • beansprouts
  • lemongrass
  • kaffir lime leaves
  • coconut milk
  • fish sauce
  • whole plant coriander
  • rice bran oil
  • laksa curry paste
  • fish stock
  • palm sugar
  • rice vermicelli noodles
  • limes
  • eggs
  • long red chillies
  • green prawns
  • fried Asian shallot flakes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

This recipe does not currently have any notes.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.