Mango panna cotta with watermelon, pineapple and mint salsa from The Food of Vietnam by Luke Nguyen
- lemons
- mangoes
- mint
- icing sugar
- caster sugar
- watermelons
- pineapple
- gelatine powder
- thickened cream
- coconut cream
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.