Potato leek soup from Gale Gand's Lunch! by Gale Gand and Christie Matheson

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Honey mustard pretzel rolls; Grilled skirt steak with arugula; Classic lobster roll; Barley with wild mushrooms, broccoli, and scallions; Roasted asparagus with walnuts and goat cheese; Grllled beef tenderloin

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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