Marinated zucchini (Concia di zucchini) from Molto Italiano: Simple Italian Recipes for Cooking at Home (page 447) by Mario Batali

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • fprincess on May 27, 2016

    It is a bit involved with 3 steps required - salting, grilling, and marinating, but it's very delicious and works great as a side dish with grilled steak or sausages, or as a "salad". Picture here: https://forums.egullet.org/topic/70326-molto-italiano-327-simple-italian-recipes/?do=findComment&comment=2058138

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