Homemade banh mi rolls from The Banh Mi Handbook: Recipes for Crazy-Delicious Vietnamese Sandwiches by Andrea Nguyen

  • all-purpose flour
  • instant yeast
  • vital wheat gluten
  • vitamin C powder

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • stockholm28 on April 03, 2015

    Dough is very easy to handle and crust is nice and crispy. It made a good sandwich.

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