Baked eggs with feta, harissa tomato sauce and coriander from Persiana: Recipes from the Middle East & Beyond by Sabrina Ghayour
- feta cheese
- coriander leaves
- ground cinnamon
- ground coriander
- ground cumin
- garlic
- harissa paste
- red onions
- tomatoes
- turmeric
- eggs
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Persian flatbread (Naan barbari)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.