The crunch and munch burger from The Best Veggie Burgers on the Planet: 101 Globally Inspired Vegan Creations Packed with Fresh Flavors and Exciting New Tastes by Joni Marie Newman

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Vegan mayonnaise; Sweet potato buns

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute green cabbage for red cabbage. The recipe suggests using this book's recipe for Nondairy sour cream.

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