The Best Veggie Burgers on the Planet: 101 Globally Inspired Vegan Creations Packed with Fresh Flavors and Exciting New Tastes by Joni Marie Newman

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Notes about Recipes in this book

  • Plain white buns

    • DeGroeneKeuken on March 13, 2016

      These buns are one of my go-to recipes! I make them three or four times a month and we always love them. They're still good the next day (and even the day after that). I do make 12 buns out of this recipe in stead of 8, because otherwise I think they are too big and still a bit wet on the inside.

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Reviews about this book

  • Oregonian

    On top of all those burgers, there are recipes for homemade buns, condiments that will make you want to lick your fingers, and plenty of side dishes, like fried zucchini, several macaroni salads...

    Full review
  • ISBN 10 1592334768
  • ISBN 13 9781592334766
  • Linked ISBNs
  • Published Jan 01 2011
  • Format Paperback
  • Page Count 240
  • Language English
  • Countries United States
  • Publisher Fair Winds Press

Publishers Text

Hold on to Your Buns, the Burger Revolution Has Begun!

The Best Veggie Burgers on the Planet takes the popular veggie burger to the next level of freshness and flavor, with more than one hundred daringly delicious, internationally inspired vegan burgers—burgers that stack up to any patty around (meat-full or meat-free) and will wow not only your vegetarian and vegan friends, but all the skeptics too.

In fact, we’re pretty confident they'd top the charts in any potluck popularity contest they might find themselves in.



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