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Apple and walnut sheet cake with caramel sauce from The Bon Appétit Fast Easy Fresh Cookbook by Barbara Fairchild and Bon Appétit Magazine Editors

  • ground cinnamon
  • vanilla extract
  • walnuts
  • apples
  • store-cupboard ingredients
  • caramel sauce

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Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • PatriciaScarpin on June 22, 2011

    Very moist and delicious - my coworkers loved the cake! I skipped the caramel sauce and made a lime icing instead (icing sugar, lime zest and juice). Success! http://technicolorkitcheninenglish.blogspot.com/2011/05/apple-and-pecan-sheet-cake-with-lime.html

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