Cheesy cauliflower "mash" from The Skinnytaste Cookbook: Light on Calories, Big on Flavor (page 269) by Gina Homolka and Heather K. Jones

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Skinny Salisbury steak with mushroom gravy; Sunday night roast beef and gravy

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • morleigh10 on February 12, 2024

    I really enjoy these, fairly good substitute for mashed potatoes.

  • southerncooker on February 10, 2019

    Daughter and I had this with our buttermilk fried chicken from the same book instead of mashed potatoes others had. Daughter said it messed with her brain since her eyes were saying mashed potatoes and her mouth said no way. They were good but not good enough to make again.

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