Spinach & lentil soup from Leon: Fast Vegetarian by Jane Baxter and Henry Dimbleby
- spinach
- celery
- leeks
- Puy lentils
- onions
- store-cupboard ingredients
-
EYB Comments
Can substitute other green lentils for Puy lentils. See recipe for variations.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.