Pork toast with cucumber relish (Khanom pang na mu) from Simple Thai Food: Classic Recipes from the Thai Home Kitchen by Leela Punyaratabandhu

  • shallots
  • sandwich bread
  • ground pork
  • cilantro
  • vegetable oil
  • cucumbers
  • white pepper
  • thin soy sauce
  • Thai long chiles

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Bread must dry at least 2 to 3 hours before frying.

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