Coconut-galangal chicken soup (Tom kha kai) from Simple Thai Food: Classic Recipes from the Thai Home Kitchen (page 84) by Leela Punyaratabandhu

  • coconut milk
  • chicken stock
  • Show all ingredients...
  • Serves : 4

  • EYB Comments

    Can substitute chicken breasts for chicken thighs, and white mushrooms for oyster mushrooms.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken breasts for chicken thighs, and white mushrooms for oyster mushrooms.

  • Livia on July 20, 2024

    Lovely and easy recipes. Go to recipe for flu less the chili

  • gallucci on December 29, 2023

    used a packet of Lobo brand Tom Kha paste and prepared as directed. Delicious!

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