Quick lime and cilantro slaw from Thug Kitchen / Bad Manners: The Official Cookbook : Eat Like You Give a F*ck (page 168) by Thug Kitchen and Michelle Davis and Matt Holloway

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Skamper on May 31, 2025

    Quick and good. My sad lime produced barely any juice so I subbed orange juice and it was fine.

  • consortiumlibrary on November 06, 2016

    Easy & perfect with Cauliflower Tacos in same book, but Its bright flavor would be good with any kind of taco or spicy food. Glad I added thinly sliced red onion.

  • Hannaha100 on October 11, 2016

    I loved the tangy dressing. Might mix up the veg next time. Allergy friendly.

  • nadiam1000 on May 23, 2016

    I used a bag of pre-shredded tri-color slaw mix and did not add the carrot. Dressing fast and easy - really bright flavor - served with shrimp tacos. So fast and easy - this will definitely be made again.

  • mamacrumbcake on May 18, 2016

    This was really good and easy. I see this becoming a permanent part of our family's Taco Tuesday every week.

  • peaceoutdesign on March 11, 2015

    good cabbage mix for fish tacos..or any

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