Beetroot curry with spiked cottage cheese from A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) (page 154) by Anna Jones

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute sunflower oil for coconut oil, and coconut or soya yoghurt for cottage cheese.

  • sosayi on May 23, 2018

    We quite enjoyed this dish (my husband even more than me, but he's a sucker for Indian food). I think my ratio of beets to greens was a bit off the norm as I used tiny baby beets with oodles of greens. That being said, flavors were complex, there were a mix of textures, and the heat level was just right for me (with the husband adding some chili on top). I added a bit extra of the spice mix to the cottage cheese, as I was doubling the amount, which I'd recommend. For the amount of curry that is made, 7 oz of cottage cheese wouldn't have been enough. Served with brown rice and a cucumber salad with hot spiced mustard dressing.

  • VineTomato on January 02, 2018

    First of the 400 calorie Blood Sugar Diet meals. This was delicious but I found the beetroot sauce cooked down very quickly and it was a dry curry (not in a bad way), the pop of the mustard seeds and crunch and spice of the ginger was enjoyable. Dinner at the table and not in front of the tv! I wonder if I would have noticed that while watching TV? Left overs in the fridge for a quick lunch.

  • WandaA on February 25, 2016

    Made half of the recipe as a side dish for 4. It tasted really good! Substituted the cottage cheese for Greek yoghurt which worked fine. Will definitely make this again. Lovely way to eat your beetroots!

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.

You are reporting a broken online recipe link to EYB. Please confirm that you want the report submitted. Please also suggest the correct URL for this online recipe to the below textbox.