Crispy sweet potato fries with chipotle dipping sauce from A Modern Way to Eat: Over 200 Satisfying, Everyday Vegetarian Recipes (That Will Make You Feel Amazing) (page 242) by Anna Jones

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • VineTomato on September 14, 2022

    Delicious! The greek yoghurt sauce is wonderful - fresh, light, slightly sweet, slightly spicy. Perfection. I used two chipotles in adobe which I had hanging around in the freezer. Served with 'chicken' burgers. I'm going to make this again next week!

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