Blueberry mush with honeycomb and yoghurt from Seriously Good! Gluten-Free Cooking by Phil Vickery
- sesame seeds
- cashew nuts
- honey
- walnuts
- Greek yoghurt
- pine nuts
- sunflower seeds
- honeycomb
- semi-dried blueberries
- gluten-free sweetened puffed rice cereal
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.