Chinese minced chicken lettuce wraps from Saveur: The New Classics Cookbook: More Than 1,000 of the World's Best Recipes for Today's Kitchen by James Oseland and Saveur Magazine

  • scallions
  • soy sauce
  • cashew nuts
  • peanut oil
  • oyster sauce
  • white peppercorns
  • rice wine
  • ground chicken
  • dried shiitake mushrooms
  • iceberg lettuce
  • sweet chile sauce

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute dry sherry for rice wine.

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