Boston baked beans from Delicious: Love to Eat: Around the World in 120 Simply Delicious Recipes (page 132) by Valli Little

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Begin recipe a day ahead.

  • debkellie on May 08, 2020

    The quantity is enough for a drafting camp breakfast! A usual serve as a main of beans is around 50g .. recipe uses 750g for 4 people, I cut that back to 600g (I had started with 400 in mind - I should have stuck to that!). Filled the 3 quart slow cooker... ended up needing to reduce the sauce down significantly. It's very tasty, but very sweet.. as with most things American. Why do you folks in the US have SUCH a fascination for sweet??? ;-)

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