Grilled king prawns with warm spicy relish from More Rhodes Around Britain (page 40) by Gary Rhodes

  • green peppers
  • tinned green chillies
  • red onions
  • Demerara sugar
  • tomato purée
  • tomatoes
  • malt vinegar
  • king prawns

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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