Community cookbook crab spread from New England Open-House Cookbook: 300 Recipes Inspired by the Bounty of New England (page 5) by Sarah Leah Chase
- scallions
- cucumbers
- dill
- lemons
- mayonnaise
- Tabasco sauce
- cream cheese
- peekytoe crabmeat
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.