Garden greens soup with purée of turnip from Maggie Beer's Winter Harvest Recipes (page 153) by Maggie Beer

  • spring onions
  • sorrel
  • parsley
  • turnip greens
  • turnips
  • butter
  • vegetable stock
  • cream

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute chicken stock for vegetable stock.

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