Loin of venison stuffed with mushrooms and herbs from Maggie Beer's Winter Harvest Recipes (page 168) by Maggie Beer

  • spring onions
  • bay leaves
  • brandy
  • carrots
  • celery
  • juniper berries
  • onions
  • parsley
  • black peppercorns
  • veal stock
  • field mushrooms
  • venison loin
  • thyme sprigs
  • sea salt flakes

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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