Pasta with baked witlof and radicchio from Maggie Beer's Winter Harvest Recipes (page 172) by Maggie Beer

  • tinned anchovies
  • witlof
  • garlic
  • panceta
  • parsley
  • penne pasta
  • balsamic vinegar
  • black peppercorns
  • radicchio
  • Parmigiano Reggiano cheese
  • sea salt flakes
  • thyme sprigs

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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