Oatmeal-raisin breakfast bars from The China Study Quick & Easy Cookbook: Cook Once, Eat All Week with Whole Food, Plant-Based Recipes (page 37) by Del Sroufe and LeAnne Campbell

  • raisins
  • quick-cooking oats
  • Show all ingredients...
  • Serves : 12

  • EYB Comments

    Can substitute the book's "Two-minute date puree" for maple syrup, nut butter of your choice or unsweetened applesauce for natural peanut butter, and dried fruits of your choice for raisins.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute the book's "Two-minute date puree" for maple syrup, nut butter of your choice or unsweetened applesauce for natural peanut butter, and dried fruits of your choice for raisins.

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