Tuna ceviche with salsa Criolla from My Street Food Kitchen: Fast and Easy Flavours from Around the World (page 41) by Jennifer Joyce

  • coriander leaves
  • limes
  • oranges
  • caster sugar
  • red onions
  • green chillies
  • sashimi grade tuna
  • red banana chillies

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Baked tortilla chips

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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