Tropical ceviche with coconut cream & red chilli from My Street Food Kitchen: Fast and Easy Flavours from Around the World (page 40) by Jennifer Joyce
- halibut
- limes
- mangoes
- red onions
- oranges
- caster sugar
- red chillies
- navel oranges
- yuzu juice
- coriander sprigs
- coconut cream
-
EYB Comments
See recipe for fish variations.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Baked tortilla chips
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.