Citrus salad with arugula and ricotta salata from The Yellow Table: A Celebration of Everyday Gatherings: 110 Simple & Seasonal Recipes (page 136) by Anna Watson Carl

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Crunchy maple-pecan granola; Mini frittatas with spinach, goat cheese and roasted tomatoes; Orange zest scones; Spicy seafood stew; Lamb tagine with apricots and figs; Parmesan polenta with sausage ragù

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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