Buttermilk panna cotta with cumquat sauce from Maggie Beer's Spring Harvest Recipes (page 31) by Maggie Beer

  • buttermilk
  • cinnamon sticks
  • cumquats
  • caster sugar
  • gelatine leaves
  • cream

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Chill overnight.

  • pfgarden on August 31, 2011

    This recipe is absolutely fabulous. I made several jars of the cumquat syrup (which will keep indefinitely) so now I only have to make the panna cotta and I have a lovely sweet for guests.

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