Braised pig's cheeks with celeriac and barberry salad from Nopi - The Cookbook (page 200) by Yotam Ottolenghi and Ramael Scully

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Paprika oven chips; Whole roasted celeriac

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Ganga108 on January 08, 2021

    Made the Celeriac and Barberry Salad. Lovely, crunchy crisp, tart salad, herby and fresh. We very much enjoyed it.

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