Creamy mashed sweet potatoes from Cook’s Illustrated Magazine Special Issue: All-Time Best Thanksgiving Recipes (2015): Special Collector’s Edition (page 21)
- heavy cream
- sweet potatoes
- butter
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Make-ahead roast turkey and gravy
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.