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Notes about this recipe

eliza on September 14, 2022

A good grain salad, but I don’t think we enjoyed it as much as the other reviewers. I did like the combination of green olives, walnuts, and golden raisins. The recipe makes quite a lot, so I might experiment with some extra seasonings, herbs etc on the leftovers. That said, it makes a pretty tasty and nutritious lunch or side dish.
VineTomato on September 12, 2022

Delicious! Totally divine. This will now go into regular lunch rotation. I served with some broccoli on the side.
ChelseaP on May 22, 2021

Phenomenal salad! This is a seriously delicious mix of ingredients. Tastes amazing the next day too as leftovers from the fridge. Everybody loved this. We had it as an accompaniment to a side of pomegranate molasses glazed salmon.
mllamas on November 03, 2018

An easy and delicious salad, farro is a hearty and delicious grain for so many salads. I halved the amount of olives, it was plenty for me with pieces of olive in every bite. I also used light golden agave syrup instead of honey. I'm looking forward to making this again for company.