Diana Henry's roast chicken with squash, black lentils & hazelnut picada from Delicious Magazine (UK), November 2015: The Entertaining Issue (page 76) by Diana Henry

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute butternut squash for crown prince squash.

  • tarae1204 on December 14, 2020

    https://www.deliciousmagazine.co.uk/recipes/roast-chicken-with-squash-black-lentils-and-hazelnut-picada/

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