Stew of radishes from Heart & Soul in the Kitchen (page 338) by Jacques Pépin

  • almond oil
  • radishes

Where’s the full recipe - why can I only see the ingredients?

Accompaniments: Kale, sausage, rib, and lima bean stew; Braised veal breast with pearl onions and artichokes

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

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