Pumpkin seed and chocolate chip oatmeal breakfast bars from The China Study All-Star Collection: Whole Food, Plant-Based Recipes from Your Favorite Vegan Chefs (page 32) by LeAnne Campbell

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Can substitute raisins, cranberries, sunflower seeds, hemp seeds, unsweetened coconut, or other dried fruit for pumpkin seeds and vegan chocolate chips.

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