Healthy cornmeal flatbread (Makai rotla) from Prashad at Home: Indian Cooking from Our Vegetarian Kitchen (page 202) by Kaushy Patel
- turmeric
- cumin seeds
- Show all ingredients...
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Potato & onion curry (Khanda bataka); Tomato, carom and French bean curry (Fansi); Cabbage & pea curry (Sukhu kobi wattana); Spicy lentil curry (Dhal fry); Smoky mashed aubergine curry (Renghan bharta)
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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