Stuffed Ukrainian pasta - potato filling with crispy pork (Varenyky z kartopleyu) from Mamushka: Recipes from Ukraine & Beyond (page 107) by Olia Hercules
- tipo 00 or pasta flour
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fine sea salt
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EYB Comments
Can substitute plain flour for tipo '00' or pasta flour, and pancetta for the book's "Ukrainian 'narcotics' (Salo)" called for in this recipe.
Where’s the full recipe - why can I only see the ingredients?
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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