Mamushka: Recipes from Ukraine & Beyond by Olia Hercules
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Gherkin, beef & barley broth (Rassol'nyk) (page 16)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showMushroom broth with buckwheat (page 20)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showPiquant Russian broth (Solyanka) (page 23)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showChicken broth with dumplings (page 24)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showSpicy Georgian beef soup (Kharcho) (page 28)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showAzerbaijani chickpea & mutton soup (Piti) (page 32)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showArmenian cold yogurt & sorrel soup (Tanov) (page 36)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showTsar's surf & turf (Tsarska yushka) (page 39)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showGreek breads with spring onions (Plakopsy) (page 44)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showKefir dough (page 48)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showMoldovan lazy flatbreads (Frumentaty) (page 49)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showMoldovan giant cheese twist (Vertuta) (page 52)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showTartar lamb turnovers (Chebureky) (page 58)
from Mamushka: Recipes from Ukraine & Beyond Mamushka by Olia Hercules
showNotes about this book
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- ISBN 10 1784720380
- ISBN 13 9781784720384
- Linked ISBNs
- 9781616289614 Hardcover (United States) 10/6/2015
- 9781681880747 eBook (United Kingdom) 6/4/2015
- Published Jun 04 2015
- Format Hardcover
- Page Count 240
- Language English
- Countries United Kingdom
- Publisher Octopus Publishing Group
- Imprint Mitchell Beazley
Publishers Text
From Olia Hercules - Observer Rising Star of 2015 "Exotic, earthy dishes, vibrant colours, big flavours. This is real cooking, written about with so much love" Diana Henry
Mamushka is a celebration of the food and flavours of the "Wild East" - from the Black Sea to Baku and Armenia to Azerbaijan, with over 100 recipes for fresh, flavourful and unexpected dishes from across the region. From the Moldovan giant cheese twist and Ukrainian buns with potatoes & shallots to Garlicky Georgian poussins with spicy plum chutney and Armenian pickled wet garlic; to Napoleon cake, Wasp nest buns and Apricot & sour cherry pie. To top it off, why not enjoy a digestif of Winter punch or Blackcurrant vodka? Olia Hercules will entice you with evocative new flavours and ingredient combinations that will leave you asking yourself why you haven't been eating Ukrainian food all your life!
Other cookbooks by this author
- Home Food: 100 Recipes to Comfort and Connect
- Home Food: Recipes to Comfort and Connect
- Kaukasis: The Cookbook: A Culinary Journey Through Georgia, Azerbaijan & Beyond
- Kaukasis: The Cookbook: A Culinary Journey Through Georgia, Azerbaijan & Beyond
- Mamushka: Recipes from Ukraine & Beyond
- Mamushka: A Cookbook: Recipes from Ukraine & Eastern Europe
- Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine
- Summer Kitchens: Recipes and Reminiscences from Every Corner of Ukraine