Ultimate turtle brownies from Cook's Country Magazine Special Issue: Chocolate Desserts (2012): The Absolute Best Chocolate Recipes Ever (page 5) by Editors of Cook's Country Magazine

  • chocolate chips
  • heavy cream
  • vanilla extract
  • pecans
  • dark chocolate
  • butter
  • unsweetened chocolate
  • sugar
  • light corn syrup
  • EYB Comments

    Requires 2 hours refrigeration, or overnight.

Where’s the full recipe - why can I only see the ingredients?

Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.

Notes about this recipe

  • Eat Your Books

    Requires 2 hours refrigeration, or overnight.

You must Create an Account or Sign In to add a note to this book.

Reviews about this recipe

This recipe does not currently have any reviews.