Nori rolls from Passionate Vegetarian (page 40) by Crescent Dragonwagon
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wasabi powder
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dipping sauce of your choice
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EYB Comments
Can substitute sticky rice or short-grain brown rice for Japanese short-grain rice, and sherry for mirin. See recipe for suggestions for vegetables, condiments, and dipping sauce. The book's "Sweet, quick-pickled sushi ginger for nori rolls" specified in this recipe requires at least 5 hours.
Where’s the full recipe - why can I only see the ingredients?
Accompaniments: Gingered jade spinach dip; Smashed radish and arame salad
Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) - unless called for in significant quantity.
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